Pulcinella · Brunch Sundays
Brunch menuCarta del brunch
Sundays, 9 AM to 12 PM. Real Italian Brunch Experience.Domingos, de 9 AM a 12 PM. Real Italian Brunch Experience.
$24.95per personpor persona
Bottomless mimosa, bellini or sangríaMimosa, bellini o sangría sin fondo
Mimosa, Bellini or Sangría — we keep it coming.Mimosa, Bellini o Sangría; la vamos reponiendo.
By the glass:Por copa:
Mimosa $12 per glass · Bellini $13 per glass · Sangría $12 per glass
Mimosa $12 por copa · Bellini $13 por copa · Sangría $12 por copa
Le Uova · Eggs & BenedictsLe Uova · Huevos y Benedicts
Pulcinella Benedict$14.95Poached eggs, English muffin, Italian ham, hollandaise sauce and Pulcinella home potatoes.Huevos pochados, muffin inglés, jamón italiano, salsa holandesa y papas de la casa.With salmon $16.95 · with lobster $18.95Con salmón $16.95 · con langosta $18.95
Steak & Eggs$20.9512 oz sirloin steak, two eggs any style and Pulcinella home potatoes.Sirloin de 12 oz, dos huevos al gusto y papas de la casa.
Two Eggs, Any Style$12.95With bacon, ham or Italian sausage and Pulcinella home potatoes.Con tocino, jamón o salchicha italiana y papas de la casa.
Classic Omelette$14.95Three eggs with Pulcinella home potatoes and your choice of ham, bacon, Italian sausage, mushrooms, onions or mozzarella.Tres huevos con papas de la casa y tu elección de jamón, tocino, salchicha italiana, champiñones, cebolla o mozzarella.Add lobster $18.95Con langosta $18.95- Crab Cake$15.00Golden crispy fried crab cake with lemon aioli.Pastel de cangrejo dorado y crujiente con alioli de limón.
I Preferiti · Toasts & Brunch FavoritesI Preferiti · Tostadas y favoritos
- Avocado Toast$12.95Crispy sourdough, avocado spread, cherry tomatoes, pickled red onions and a sunny-side egg.Pan de masa madre crujiente, aguacate, tomates cherry, cebolla morada encurtida y un huevo estrellado.
- Classic Pancakes$11.00Classic fluffy pancakes with syrup.Pancakes esponjosos clásicos con sirope.
- Nutella Pancakes$13.00Our classic pancakes layered with warm Nutella.Nuestros pancakes clásicos con capas de Nutella tibia.
- Homemade Cinnamon Rolls$7.00Warm cinnamon rolls with vanilla glaze.Rollos de canela tibios con glaseado de vainilla.
I PaniniI Panini
- Genovese Panini$17.95Prosciutto di Parma, fresh mozzarella, arugula and cherry tomatoes.Prosciutto di Parma, mozzarella fresca, rúcula y tomates cherry.
- American Panini$15.95Ham, mozzarella, lettuce and tomatoes.Jamón, mozzarella, lechuga y tomate.
- Vegetarian Panini$14.99Spinach, mushrooms, onions and tomatoes.Espinaca, champiñones, cebolla y tomate.
I Calzoni · Mini CalzonesI Calzoni · Mini calzones
- Classic Mini Calzone$10.99Ham, mozzarella, onions, mushrooms and green peppers.Jamón, mozzarella, cebolla, champiñones y pimiento verde.
- Lobster Mini Calzone$14.99Lobster, mozzarella, sautéed vegetables and green peppers.Langosta, mozzarella, vegetales salteados y pimiento verde.
- Sweet Mini Calzone$10.99Nutella, or guava with cheese.Nutella, o guayaba con queso.
Il Caffè · Italian CoffeeIl Caffè · Café italiano
- Espresso$3.25
- American Coffee$3.25
- Macchiato$3.50
- Latte$3.50
- Cappuccino$5.25
Succhi & Frullati · Juices & SmoothiesSucchi & Frullati · Jugos y smoothies
- Orange Juice$3.75
- Apple Juice$3.75
- SmoothiesAssorted. Add whole milk, almond milk or honey +$1 each. Sugar or stevia.Variados. Leche entera, leche de almendra o miel +$1 cada uno. Azúcar o stevia.
Aggiunte · ToppingsAggiunte · Extras
- Premium toppingsExtras premium+$4.00Ham, bacon, Italian sausage, prosciutto, smoked salmon, chicken, buffalo mozzarella, gorgonzola, ricotta, artichokes, sun-dried tomatoes, anchovies.Jamón, tocino, salchicha italiana, prosciutto, salmón ahumado, pollo, mozzarella de búfala, gorgonzola, ricotta, alcachofa, tomate seco, anchoas.
- Veggie toppingsExtras vegetales+$2.00Onions, green peppers, banana peppers, jalapeños, olives, spinach, fresh tomatoes, basil, garlic.Cebolla, pimiento verde, banana peppers, jalapeños, aceitunas, espinaca, tomate fresco, albahaca, ajo.
Save your Sunday tableAparta tu mesa del domingo
Menu 2026.Carta 2026.